Dad always loved the Boston Creme donuts at Dunkin Donuts, we got them on Sundays after church...I tried to recreate it in a cupcake!!! Happy Father’s Day DAD!!!!
What is a Boston Cream Cupcake?
It is a vanilla cupcake filled with vanilla pudding with a chocolate fudgey frosting, just like it's donut counter part.
BOSTON CREAM CUPCAKES
1 1/4 cups cold whole milk 1 (3.4-ounce) box vanilla instant pudding and pie filling mix 1 tablespoon pure vanilla extract
12 pre-made cupcakes baked from a cake mix
Combine milk, instant pudding mix, and vanilla extract in a large bowl. Beat mixture with a hand mixer for 2 minutes, or until it thickens. Place mixture in refrigerator for 15 minutes. Spoon filling into a pastry bag fitted with a medium-size plain tip. Fill cupcakes with vanilla pudding filling by inserting tip into top of cupcake and squeezing a couple of tablespoons of filling into each cupcake.
Chocolatey Fudgey Frosting
2 cups chocolate chips1/4 cup butter
Melt chocolate chips and butter together then let stand for a few minutes to cool before spreading.
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